QUATTRO, our Italian favorite
Quattro is a modern Italian restaurant that was designed by the International Designer Alex Meitlis. The restaurant space includes a central concept bar, a private room in black and white which doubles and triples itself through hanging mirrors, and seating areas around the bar and on the terrace. Over the center of the bar hangs a huge colorful bead chandelier.
The restaurant provides the diners with a sensory exciting experience and a contemporary exceptional cuisine. The menu offers light dishes as well as complex creations, with Italian inspiration.
Some of the most beautiful dishes for real pleasure on the palate.
A modern Italian restaurant under the culinary direction of Chef-Partner Aviv Moshe.
During the French Gastronomy Week, So French So Food, the chef Alsacien Hubert Maetz, one Michelin stars, joined the kitchen of chefs Aviv Moshe and Oren Ben Eliyahu, surrounded by their team, for our great pleasure.
An exceptional culinary meeting between Alsace and Tel Aviv in the heart of Italy 😉
21 Ha’arba’a Street, Tel Aviv (Platinum Tower, upper terrace)